Food New on the menu

Recipe: Slow Cooker Vegetarian Black Bean Soup — Screenshot Cooking

Give black bean soup time to simmer low and slow, deepening and building flavor with every minute, and you’ve got a delicious meal on your hands. That’s why the slow cooker is always my top choice for making this warm, smoky classic. Drop everything in the cooker in the morning and by the end of the day you’ve got a full-flavored broth loaded with soft, tender beans and all the spiced undertones you expect from black bean soup.

READ MORE »

%d bloggers like this: