Food New on the menu

Get Excited: Samin Nosrat of “Salt, Fat, Acid, Heat” Is Working on a New Cookbook — Cookbook

Samin Nosrat, the woman behind the New York Times-bestselling cookbook Salt Fat Acid Heat, which also won the James Beard award for best cookbook in 2018 and inspired a Netflix docuseries of the same name, has announced her much anticipated follow-up: a new cookbook titled What to Cook.

READ MORE »

%d bloggers like this: